Hygiene, Service Quality and Food Security from Pest are the most ambitious goal of any Hospitality Industry. In order to deliver high standard quality product to the customer Processors have to make great effort every day.

It is important to recognize that different parts of a hotel face different pest challenges. Ehrlich will develop customized service programs to keep these areas pest free. Hotel kitchens, restaurants and other dining areas need particular protection from mice, rats, flies and cockroaches. The biggest pest threats to hotel rooms are bed bugs and other biting insects.

Whether fast food, diner, take out, delivery, cafeteria, commissary, white linen, or anywhere where food and reputations need to be protected, Hicare is there. We understand that you work hard to attract and provide not just a meal but an experience to your customers, and you don't want rodents, roaches, or flies to wreck that experience.

Roaches in the restaurant are very unsightly. Their presence can scare away visitors thereby revenue losses. They also spread diseases through direct contamination and their droppings which cause allergic reactions.

Rats and mice can cause a lot of damage to a building that they live on. With their sharp incisors they eat away wire insulations which can then cause electric fires. These rodents also spread disease through their urines and faeces. In the restaurants they damage and eat on cooked food as well as scare customers and clients away.

Flies are common pests that are found almost anywhere. However, they carry on them millions of bacteria that can spread disease even though these may not be visible to the naked eye. They spread diseases like dysentery, diarrhea and typhoid.

Some of the flies’ habits which are responsible for transmitting disease include visiting filthy sites like rubbish pits and bins and then patching on food that is meant for consumption. Through this process, they transfer filth and disease-causing bacteria from outside. Their mode of feeding is also responsible for transmitting infections. They normally add saliva to their food before eating it back. Through this process they also transmit germs.